If you are looking for a great No Bake simple snack or treat, you will definitely want to consider making these Easy Three Ingredient Peanut Butter Cheerio Bars. My kiddos love them for school lunches and on the go snacks.
Peanut Butter Cheerio Bars
When I was growing up, Cheerios were quite a staple in our cupboards. When my older kiddos were young, we used them for finger foods. Who doesn’t like to snack on a few of those little O’s? They grew away from them as the years passed and moved on to different preferred cereals. My pantry looks crazy with all the different flavors to please this crowd.
Jonathan loves his finger foods but will not have anything to do with Cheerios. I keep trying them frequently but he just is not going for them at all. Since I had a box of Cheerios left that he was refusing, I decided to make the us some of our favorite Peanut Butter Cheerio Snack Bars. I used to make these all the time when the big kids were little.
To my surprise, Quentin remembered them and was excited to take them in his lunch. I remember making up big batches and packaging them in individual bags for their lunches and on the go snacks when they were little. I also loved them so I was happy to have the left over Cheerios to make a batch.
Just three simple ingrdients are needed to make these tasty little bars (or big depending on how you cut them, ha ha). Grab some Cheerios, peanut butter and honey. Since there is no baking involved they come together quite quickly.
3/4 cup Peanut Butter
1/2 cup Honey
3 cup Cheerios
Line 8×8″ pan with aluminum foil. Set aside.
Cook peanut butter and honey over medium heat stirring constantly until completely melted and blended.
Remove from heat and stir in cereal. Mix until evenly coated.
Place mixture in prepared pan and press in place.
Refrigerate for 1 hour before cutting into bars.
Store any remaining in refrigerator.
Do you have a favorite Cheerio Recipe? This is for sure one of our favorites.
- 3/4 cup Peanut Butter
- 1/2 cup Honey
- 3 cup Cheerios
- Line 8x8" pan with aluminum foil. Set aside.
- Cook peanut butter and honey over medium heat stirring constantly until completely melted and blended.
- Remove from heat and stir in cereal. Mix until evenly coated.
- Place mixture in prepared pan and press in place.
- Refrigerate for 1 hour before cutting into bars.
- Store any remaining in refrigerator.