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Jello Marshmallow Pinwheels

Ingredients

  • 3 oz package Flavored Gelatin
  • 1/2 cup Water
  • 1 1/2 cup Mini Marshmallows

Instructions

  • Lightly spray 8" square glass baking disk with non stick spray. Wipe off excess.
  • Whisk together water and gelatin in microwave safe bowl.
  • Microwave for 1 minute.
  • Whisk contents well, add marshmallows and stir.
  • Microwave for 30 seconds and stir until marshmallows are dissolved. If they do not completely dissolve microwave another 15 seconds.
  • Pour contents into prepared disk and refrigerate for 30-45 minutes.
  • Use a butter knife to loosen around edges. Roll up and place seam side down on cutting board.
  • Use dental floss or twine to cut into slices by sliding under roll, wrapping over top and pulling ends.
  • Refrigerate slices until ready to serve.